Baking Basics Class

This 3-4 hour class gently guides you through the introductory techniques to bake a variety of treats and goodies at home. From Biscuits to cookies to pancakes, this class is great for all ages and skill levels! Everyone will leave with new knowledge and a treat they crafted!

We Will Cover:

• The “why” behind ingredients
• Flour Types
• Leaving Agents
• Proper Measuring Techniques
• Reading Recipes Effectively
• Mixing Techniques 

AND MORE!